
HOST AN EVENT
EVENTS
Whether it’s celebrating a milestone or a casual dinner with friends, the food service and atmosphere is always perfect at Piatti. Our Executive Chef prepares classic Piatti favorites as well as daily market-driven menu items using only the best produce from our partner growers.
FAQs
In order to reserve an event space, a signed event contract with a food and beverage minimum is required as well as a completed credit card authorization.
RESERVING THE SPACE
There is not a room fee for event spaces; instead, there is a food & beverage minimum required. Food & beverage minimums are based on consumption expenditures before tax, 5% event fee & your voluntary, suggested gratuity. Minimums vary depending on time of day, day of week and time of year. All unmet minimums will be charged as an unmet minimum on the final bill.
FOOD & BEVERAGE MINIMUMS
All hosted items will be tabulated on one check and presented to you for your verification, signature and payment. Tax, 5% event service fee and your suggested gratuity will be applied to the total bill and all non-hosted beverages. Payment is due in full on the day of event.
PAYMENT
Menu prices and item availability are seasonal and subject to change. In the event of substitutions, we will make every effort to substitute 'like' items for 'like' prices.
MENU
Corkage $25 per 750ml . Cake cutting service fee $3 per guest AV rental $125 does not apply towards f&b minimum. We are happy to recommend florists, balloons, etc.
MISC CHARGES
events.seattle@piatti.com
2695 NE Village Ln,
Seattle, WA 98015
206.524.9088